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Beans, Bullets & Canapés
Feeding a Fighter Pilot
and a Few Other Boys and Girls

Twenty-six years, 3 months, 18 days, 7 hours and 52 minutes in uniform. But nobody’s counting. Seventeen assignments, eighteen moves, four cats, two kids, no birds or fish, and a lot of friends later, we started calling Marietta, Georgia home and wrote this cookbook. ... Please see the "Intro" for more ...

This website is a sampler of our Cookbook. Our cookbook has 192 pages, 16 full color photo pages, and over 200 recipes with stories and anecdotes from a 26 year tour with the U.S. Air Force in the United States plus our travels abroad. There are recipes and menus for breakfast, lunch and dinner, using pork, chicken, beef, all sorts of vegetables and pastas, breads, main dishes, side dishes, sauces, salads and soups, even party foods, plus funny stories and anecdotes from around the world. All of these recipes and much of the cuisine are our own. We've used them cooking meals with each other, and teaching our boys kitchen skills while raising our family, moving every couple years as Tony (the fighter pilot) was bounced from one military flying assignment to another across the nation and around the world (courtesy of the U.S.Air Force).

Use the navigation menu across the top of this page to view a sample recipe from each chapter. Click on the chapter intros to get a flavor of the longer stories. The CD version of the book contains hundreds of photos as well as MPEG-1 video clips embedded in some of the recipes. All work well with Windows Media Player 8.0 or later.

If you like what you see, please go to the "Ordering Info" page under "Home" to order either the printed book, or the CD/ROM or both. A portion of the proceeds from this book benefit Atlanta charities. Contact us directly if you have any questions or are asking about volume discounts. And if you are thinking about buying or selling a home, or making a real estate investment, give us a call too (we're both Realtors). Click here for Press Releases 1, 2, 3, 4, 5, 6, 7.

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Home Corrections Legal Stuff About the Author Introduction Before we begin Afterthoughts Recipe Index Ordering Info